Mango cream with prawns
With this exotically flavored recipe, we want to debunk the myth that creams are boring.
- 15 min
- 2 persons
- Difficulty Low
Ingredients of the recipe
- 200 g. Grand Krust shrimp
- 1 onion
- 2 "coins" of ginger
- 10 g. coriander
- 400 g. ripe mango
- 300 ml. vegetable stock
- Chinese spice mix
- Allspice
- Ito togarashi
Our star product
PUD Red shrimp 600 g
The Mediterranean Taste
Nutritional information
- Energy0 Kcal
- Proteins0 g
- Carbohydrates0 g
- Fats0 g
Step by Step of Recipe
Step 1
In a frying pan with olive oil, sauté the onion, ginger, coriander and ripe mango.
Step 2
Add the vegetable stock and cook for five minutes. Blend the cream.
Step 3
In the pan, cook the shrimps and add a mixture of Chinese spices. Serve and garnish with allspice and ito togarashi.
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