The world’s best seafood,
on your table

Behind every Grand Krust product, there is more than 50 years of experience, a passion for fishing, product quality, innovation in its handling, and respect for the sea. We believe in a more sustainable, and thus, more prosperous world. And more delicious, naturally. Give us a try!

A delicious, surprising, unbeatable range

We specialise in prawns, shrimps, argentine red shrimp, scarlet shrimp, and scampi, whether in the top waters or the deep, wild or raised, raw or cooked, peeled or unpeeled, whole or portioned, alone or accompanied. We use them in the preparation of sauces, Chinese and Japanese dumplings (gyoza, har gow, shumai), fried rice, stir fried medleys, lasagne, croquettes, cannelloni, fajitas, and more. And we have a new BIO line! Click here for more mouth-watering options!

Curiosities

How we came up with freezing seafood

A brief story about fishing that allows you to take home the best seafood in perfect condition

Nutrition

Every broth you can make out of shrimps

A guide of all the broths you can make out of prawns, step by step and with a complete list of ingredients.

Chickpeas with Argentine red shrimps
The Recipes

Síguenos

Suscríbete a nuestro boletín y no te pierdas las noticias.

The Krustagroup
world

We are a spanish brand with an international vocation. The globe is our operating board. Discover where on the planet we operate and how we do it.