Appetizers & Tapas
Prawn Roll (Maine Lobster Roll Style)
Easy video recipes to prepare in the 15-minute break from a sporting event. Making our debut with a Prawn Roll (inspired by the typical Maine Lobster Roll), a simple and delicious recipe.
Ingredients
FOR 4 PEOPLE
- Grand Krust prawns
- Mayonnaise
- Celery
- Spring onion
- Lemon
- Salt
- Pepper
- Brioche rolls toasted in butter
Nutritional information
PER 100 GRAMS
- Energy
- Proteins
- Carbohydrates
- Fats
You'll need to
Langostino vannamei cocido Spectrum The Wild Taste
You'll need to
Langostino vannamei cocido entero 700g Spectrum The Wild Taste
You'll need to
Langostino vannamei cocido entero 400g Spectrum The Wild TasteStep by Step
1
Cut the prawns into thick pieces.
2
Cut a celery stick and a chive stem into very thin slices.
3
Add the juice of half a lemon.
4
Toast the brioche rolls in butter.
5
Mix everything with mayonnaise and stir well.
6
Season to taste.
7
Assemble the mixture on the brioche buns, cut them in half, and go get them! (The Rolls and the rivals, of course)
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