Salmon loins
Grand Krust by Pier33 Gourmet-
Frozen product
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Fish farm
In the container
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125, 250, 500Grams
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1, 2 y 4Pieces
Ingredients
Salmo (Salmo salar) (FISH).Preparation
Take the product out from the freezer a day before cooking in the refrigerator between 0 and 5 °C. Open the package and let it thaw in the bottom of the fridge, putting the shrimps on a draining board over a bowl. Cook as a chilled product. Salmon is ideal for grilling or baking.
Nutritional information
Per 100 grams
Energy
870 KJ / 208 kcalFats
13.4 gof which saturates
3.1 gCarbohydrates
0.0 gof which sugar
0.0 gProteins
20.4 gSodium
0.2 g
