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Spaghetti with shrimps in garlic sauce

The spaghetti with shrimps in garlic sauce is a very tasty dish, low in calories and easy to prepare. The pasta combines beautifully with the seafood flavour and the piquant taste of the garlic gives it a special touch. Furthermore, if we prepare them whith the pack Combínalos Grand Krust, in only fifteen minutes we will have the dish ready to serve on the table.

15 min
4 persons
Difficulty Low

Ingredients of the recipe

q pack of shrimps with garlic sauce 160g Seafood Combo by Grand Krust
300 g italian spaghetti
Olive oil
Parsley
Salt

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Nutritional information

Energy318.7 Kcal
Proteins11.7 g
Carbohydrates49.2 g
Fats7.5 g

Step by Step of Recipe

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Step 1

Boil the pasta
Boil the spaghetti in a pot with water and salt.

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Step 2

Preparing the shrimps with garlic sauce
Sauté the shrimps with the Grand Krust garlic sauce in a paella or a wok over a minute.

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Step 3

Add the pasta
Add the pasta and continue to saut é for another minute.

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Step 4

Garnish and serve
Incorporate the chopped parsley and serve.

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