Ingredients
Prawn (Penaeus vannamei) (CRUSTACEANS), antioxidant: Sodium Metabisulphite (E-223) (SULPHITES).Preparation
Take the product out from freezer a day before cooking in refrigerator between 0 and 5 °C. Open the package and let it thaw in the bottom of the fridge, putting the shrimps on a draining board over a bowl. Cook as a chilled product. Cook to taste.
Nutritional information
Per 100 grams
Energy
412 KJ / 99 kcalFats
0.8 gof which saturates
0.2 gCarbohydrates
0.0 gof which sugar
0.0 gProteins
22.4 gSodium
0.8 g
