Har Kao Seafood Dim Sum

The irresistible combination between the best culinary culture of Asia and the best seafood to bring you an experience to the height of the most daring palates. Do you dare to taste it?

  • Frozen product

    Frozen product

  • Fish farm

    Fish farm

In the container

  • Grams
    230

    Grams

  • Pieces
    8

    Pieces

Har Kao Seafood Dim Sum

Ingredients

HAR KAO INGREDIENTS: pastry 50%(tapioca starch, rice flour, sugar, salt, SOY OIL, water), SHRIMPS 18%, FISH paste, yam bean, bamboo shoot, SESAME oil, sugar, SOY protein, garlic, corn starch, salt, FISH sauce, pepper.

SAUCE INGREDIENTS: Pineapple, sugar, water, SOY sauce (SOYBEANS, WHEAT, water, salt), ginger, salt, potato starch, acid: citric acid, dill powder.

Preparation

STEAMER (Recommended): Without thawing, remove the product from the tray and steam it in a steamer between 8 and 10 minutes at 100°C.

Microwaven

Prick some holes in the foil and heat for 2-3 minutes at 900 W.
Nutritional information

Per 100 grams

  • Energy

    623 KJ / 149 kcal
  • Fats

    4.7 g
  • of which saturates

    1.9 g
  • Carbohydrates

    22 g
  • of which sugar

    2.8 g
  • Proteins

    4.3 g
  • Sodium

    0.9 g

Gastro Klub