History

Dibujo

Our activity began in 1970s: The Mayorista Pesca del Sur and Frío Condal were set up

Our fleet

Olustvere 2015 -2

Our modern fleet catches and deep-frozen at sea the best seafood in the world

Quality and R&D

bodegó

All our factories and coldstores are IFS, BRC and ISO certified

Solidarity

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Amasua group, Iker and Xabi collaborate with La Cocina Económica de Santander

Sustainable fisheries

inglés

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